What makes rye malt whiskey different?

Traditionally, the malting process has been reserved for barley. But malting is critical for converting the natural starches found in these grains into fermentable sugars. To get around this, rye distillers use external enzymes during the mashing process to force starch conversion, instead of just augmenting it.

At Dark Iron Distillery, we take advantage of the natural starch conversion of malting for all of our rye grain - unlocking more of that bold, spicy rye flavor you love.

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It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.

This is a frequently asked question?

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.

This is a frequently asked question?

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.